Fried Shrimp Tacos with Pineapple Salsa

I'm officially declaring it SUMMER. I mean, I know it's only 105 degrees outside, but my craving for fried seafood topped with fruit salsas every other day is usually an indicator. 

Tilapia en Papillote

This is an old favorite, a cheap meal, a quick dish, an easy clean-up... Do I really need to go on?

Butter Poached Lobster and Tomatoes with Creamy Parmesan Polenta

The phrase "1 stick of butter" will always pique my interest, always. So when I saw this recipe on Steamy Kitchen a month ago, I knew it had to be a winner. Weeks later, lobster tails went on sale for 5 bucks, and I got my chance to make this deliciously rich dish.