Sunday, June 26, 2011
Strawberry-Lemonade Cupcakes with Cream Cheese Frosting
There's just something so angelic and pure about cream cheese frosting. The subtle tartness, the creamy texture, the untainted color. It's as if it just glows, don't you agree? Or maybe it's just the lighting in my apartment, but whatever. Cream cheese frosting simply makes things better.
Saturday, June 25, 2011
Pizza Dough
Pizza dough is a weekly go-to in my house. My boyfriend and I just cannot say no to homemade pizzas, pizza bites, or calzones. But really, could you? The dough is cheap and easy to make and it's such a convenience to find a hunk of frozen ball of pizza dough.
Sunday, June 19, 2011
Fried Shrimp Tacos with Pineapple Salsa
I'm officially declaring it SUMMER. I mean, I know it's only 105 degrees outside, but my craving for fried seafood topped with fruit salsas every other day is usually an indicator.
Wednesday, June 15, 2011
Strawberry Swirl Cheesecake
I admit that I am probably the only person that doesn't love cheesecake. It's just never been my thang. But hell, I can still make a damn good strawberry swirl cheesecake.
Monday, June 13, 2011
Spicy Pork Sliders
I am proud to say that this is a Momma Bird original recipe. I've made pork sliders a dozen times, but they've never had a chance to be publicized, probably because my boyfriend and I have always managed to inhale all of them the second they were plated. Here is finally their chance to be in the spotlight.
Sunday, June 12, 2011
Banana Bread
It's simply wrong to consider this banana bread as a baked good. It's much better than just good, it's baked deliciousness.
Wednesday, June 8, 2011
Monday, June 6, 2011
Sunday, June 5, 2011
Butter Poached Lobster and Tomatoes with Creamy Parmesan Polenta
The phrase "1 stick of butter" will always pique my interest, always. So when I saw this recipe on Steamy Kitchen a month ago, I knew it had to be a winner. Weeks later, lobster tails went on sale for 5 bucks, and I got my chance to make this deliciously rich dish.
Thursday, June 2, 2011
Honey Yeast Rolls
So I recently vowed to never buy any sort of bread ever again, and these here honey yeast rolls make a great argument for keeping that promise.
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